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Epa

Women's Health

Overview

  • Eicosapentaenoic acid (EPA) is a long-chain omega-3 polyunsaturated fatty acid (C20:5 n-3).
  • It is found primarily in marine fish and algae.
  • EPA is routinely taken as a dietary supplement to augment the body’s supply of highly bioactive omega-3s.
  • It supports cardiovascular, inflammatory, and neurological health.

Benefits

  • Cardiovascular health:
    • EPA reduces plasma triglycerides.
    • It modestly lowers blood pressure.
    • EPA improves endothelial function.
    • Meta-analyses show a 10-15 % relative risk reduction for major adverse cardiovascular events at ≥1 g/day (e.g., REDUCE-IT trial).
  • Inflammation & joint health:
    • EPA competes with arachidonic acid for cyclooxygenase and lipoxygenase enzymes.
    • This decreases production of pro-inflammatory eicosanoids (e.g., PGE₂, leukotriene B4).
    • Clinical trials demonstrate reduced joint pain and stiffness in rheumatoid arthritis patients receiving 2–3 g/day.
  • Cognitive & mood support:
    • EPA is a precursor for neuroprotective resolvins.
    • It has been linked to modest improvements in depressive symptoms.
    • EPA is linked to slower cognitive decline in older adults (≥1 g/day).
  • Metabolic effects:
    • EPA enhances insulin sensitivity.
    • It reduces hepatic fat accumulation.
    • Systematic reviews show modest reductions in fasting glucose (≈3 mg/dL).
    • EPA reduces hepatic steatosis scores at 2–4 g/day.

How It Works

  • EPA is incorporated into phospholipid membranes.
  • It displaces arachidonic acid (AA) and alters membrane fluidity.
  • By serving as a substrate for cyclooxygenase (COX-1/2) and 5-lipoxygenase, EPA generates eicosanoids (e.g., prostaglandin E₃, leukotriene B₅) that are less pro-inflammatory than AA-derived counterparts.
  • EPA also gives rise to specialized pro-resolving mediators (SPMs) such as resolvin E1.
    • Resolvin E1 activates the G-protein-coupled receptor ChemR23.
    • This dampens neutrophil infiltration and promotes macrophage-mediated clearance of debris.
  • At the nuclear level, EPA activates peroxisome proliferator-activated receptors (PPAR-α/γ).
  • It reduces NF-κB transcriptional activity.
    • This leads to decreased expression of inflammatory cytokines (IL-6, TNF-α).
  • These combined actions lower systemic inflammation, improve lipid metabolism, and support neuronal membrane integrity.

Dosage

  • Typical EPA supplementation ranges from 500 mg to 4 g per day, depending on the therapeutic goal.
  • For general cardiovascular health, 1–2 g EPA (often combined with DHA) taken with a meal containing fat improves absorption.
  • For triglyceride reduction, 2–4 g EPA daily (in divided doses) is most effective.
    • A loading dose of 4 g for 2–4 weeks is used in some protocols.
  • In inflammatory conditions (e.g., rheumatoid arthritis), 2–3 g EPA daily has shown benefit.
  • Timing is flexible, but splitting doses (e.g., morning and evening) helps maintain steady plasma levels.
  • Patients on anticoagulants may require a lower ceiling (≤2 g) to avoid excessive bleeding risk.

Safety & Side Effects

  • EPA is generally well-tolerated.
  • Mild gastrointestinal upset (e.g., burping, fishy after-taste) occurs in ≤10 % of users.
  • High doses (>3 g/day) can increase bleeding time.
    • This is especially true when combined with anticoagulants (warfarin, clopidogrel) or antiplatelet agents.
  • Rarely, EPA can raise LDL-C modestly; lipid panels should be monitored in dyslipidemic patients.
  • Contraindications include:
    • Severe fish-allergy.
    • Known bleeding disorders.
    • Pregnancy at very high doses (>5 g/day) due to potential prostaglandin alterations.
  • Pregnant or lactating women should limit intake to ≤2 g/day unless medically advised.
  • Monitoring of liver enzymes is recommended for patients with pre-existing hepatic disease.

Chemistry

  • Eicosapentaenoic acid (EPA) is a 20-carbon polyunsaturated fatty acid with five cis-double bonds at positions 5, 8, 11, 14, and 17 (C20:5 n-3).
  • Its molecular formula is C₂₀H₃₀O₂.
  • The systematic IUPAC name is (5Z,8Z,11Z,14Z,17Z)-eicosa-5,8,11,14,17-pentaenoic acid.
  • EPA is a liquid at room temperature.
  • It is insoluble in water but highly soluble in organic solvents (e.g., ethanol, chloroform).
  • The molecule’s high degree of unsaturation makes it susceptible to oxidation; thus, antioxidant stabilization (e.g., tocopherols) is often added to supplements.
  • The double-bond configuration dictates its ability to:
    • Serve as a substrate for COX/LOX enzymes.
    • Integrate into membrane phospholipids, influencing membrane fluidity and signaling.

Sources & Quality

  • EPA is primarily sourced from marine fish (e.g., anchovies, sardines, mackerel, salmon) and algal cultures (Schizochytrium and Nannochloropsis).
  • Fish-oil extraction typically uses low-temperature molecular-distillation or supercritical CO₂ to preserve EPA integrity.
  • This is followed by winter-grade purification to remove contaminants (PCBs, dioxins).
  • Algal-derived EPA is produced via fermentation of micro-algae.
    • It offers a vegetarian, GMO-free, and more sustainable source.
    • It typically yields a higher EPA-to-DHA ratio (≥70 % EPA).
  • Quality-focused supplements:
    • Verify EPA content through gas-chromatography.
    • Report oxidative indices (PV < 5 meq O₂/kg).
    • Provide third-party certifications (e.g., IFOS, USP).
  • Choosing products with verified EPA content, low oxidation, and transparent sourcing ensures efficacy and safety.

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