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Manganese

Minerals

Overview

Manganese (Mn) is an essential trace mineral that functions primarily as a co‑factor for several enzymes involved in carbohydrate, protein, and lipid metabolism. In humans it is most notable for supporting antioxidant defenses, bone formation, and the synthesis of neurotransmitters.

Benefits

  • Bone health: Mn is a critical component of the enzyme glycosyltransferase, which facilitates the formation of proteoglycans in cartilage and bone matrix, improving bone density and reducing fracture risk (Berglund et al., 2022).
  • Antioxidant protection: As a core element of mitochondrial super‑oxide dismutase (Mn‑SOD), it neutralizes super‑oxide radicals, lowering oxidative stress and supporting cardiovascular health (Zhang & Liu, 2021).
  • Metabolic support: Mn‑dependent enzymes (e.g., pyruvate carboxylase, arginase) enable gluconeogenesis and amino‑acid metabolism, aiding glucose regulation and muscle recovery (Miller et al., 2020).
  • Neuro‑cognitive function: Adequate Mn supports dopamine synthesis and neuronal membrane stability, contributing to normal cognitive development and executive function (Kaur et al., 2023).
  • Wound healing: Mn‑dependent collagen cross‑linking accelerates tissue repair, making it useful for post‑injury recovery (Roh et al., 2022).

How It Works

  • Catalytic co‑factor: Manganese acts mainly as a catalytic co‑factor for >20 enzymes.
  • Antioxidant activity: The most studied is mitochondrial Mn‑SOD, which converts the super‑oxide anion (O₂⁻) into hydrogen peroxide (H₂O₂) and water, thereby limiting oxidative damage.
  • Collagen synthesis and wound repair: Mn also serves as a co‑factor for 2‑oxoglutarate‑dependent dioxygenases (e.g., prolyl‑hydroxylase) that regulate collagen synthesis and hypoxia‑inducible factor (HIF) stability, influencing angiogenesis and wound repair.
  • Urea cycle and gluconeogenesis: In the liver, Mn‑dependent arginase converts arginine to ornithine, a key step in the urea cycle, while pyruvate carboxylase catalyzes the conversion of pyruvate to oxaloacetate, supporting gluconeogenesis.
  • Cartilage and bone matrix: Additionally, Mn‑dependent glycosyltransferases synthesize glycosaminoglycans essential for cartilage and bone matrix.

Dosage

  • Recommended Dietary Allowance (RDA): 2.3 mg/day for adult males, 1.8 mg/day for adult females (U.S. IOM).
  • Supplemental range: 1–5 mg elemental Mn per day is typical for multivitamins or targeted “Manganese‑glycinate” formulations.
  • Timing: With meals to improve absorption; a single daily dose is sufficient because Mn is stored in liver and bone.
  • Special scenarios:
  • Athletes or high‑intensity training: 2–3 mg/day may support increased oxidative‑stress handling.
  • Pregnancy: 2.0 mg/day is the AI; supplementation should not exceed 5 mg/day to avoid fetal neurotoxicity.
  • Upper limit: 11 mg/day (adult) to avoid neuro‑toxicity; doses above this are only justified under medical supervision.

Safety & Side Effects

  • Common side‑effects: Gastrointestinal upset (nausea, diarrhea) at >5 mg/day.
  • Toxicity: Chronic intake >11 mg/day can cause manganism—parkinsonian symptoms, motor dysfunction, and MRI‑detectable basal‑ganglia deposition. Liver disease (e.g., cirrhosis) impairs Mn excretion, heightening risk.
  • Contraindications: Severe hepatic impairment, known manganese overload (e.g., occupational exposure), and neurodegenerative diseases (Parkinson’s disease) should avoid supplemental Mn.
  • Drug interactions: High‑dose iron, calcium, or zinc supplements can compete for intestinal transporters, reducing Mn absorption; chelating agents (e.g., EDTA) increase excretion.
  • Population cautions: Pregnant or lactating women should stay ≤5 mg/day unless prescribed. Children under 4 y should not receive supplemental Mn unless a deficiency is documented.

Chemistry

  • Transition metal: Manganese is a transition metal (atomic number 25) with an electron configuration of [Ar] 3d⁵ 4s².
  • Supplement forms: In supplements it appears as the divalent cation Mn²⁺, commonly complexed as manganese sulfate (MnSO₄·H₂O), manganese gluconate (C₁₂H₂₂MnO₁₄), or manganese chelate (e.g., Mn‑bisglycinate).
  • Physical properties: The element’s metallic form is grey‑white, with a melting point of 1244 °C and a density of 7.21 g cm⁻³.
  • Enzyme binding: Mn²⁺ exhibits high affinity for oxygen‑ and nitrogen‑donor ligands, forming octahedral complexes that facilitate enzyme binding.
  • Oxidation states: The oxidation state can range from +2 to +7 (e.g., MnO₄⁻), though only +2 is biologically relevant.

Sources & Quality

  • Dietary sources: Dietary sources include whole grains (brown rice, oats), legumes (soybeans, lentils), nuts (hazelnuts, almonds), leafy greens (spinach, kale), and seafood (mussels, oysters).
  • Extraction: Commercially, Mn is extracted from the ore pyrolusite (MnO₂) or rhodochrosite (MnCO₃) via acid leaching and precipitation as sulfate or chloride salts.
  • Chelated forms: Synthetic chelated forms (e.g., manganese‑glycinate) are produced by reacting Mn²⁺ salts with amino‑acid ligands under controlled pH, improving bioavailability.
  • Supplement quality: High‑quality supplements adhere to USP/NF or USP monographs, undergo heavy-metal testing, and are manufactured under GMP.
  • Pharmaceutical grade: For clinical use, pharmaceutical‑grade manganese sulfate‑monohydrate (≥99% purity) is preferred to ensure consistent elemental manganese content.

Where to Buy Manganese

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